I did the cinnamon pinwheels that I love so much, but also made brownie bites and a chocolate buttercream to go on top!
- One package box brownie mix
- Eggs (varies)
- Vegetable oil (varies)
Preparation
- Preheat oven to 350
- Mix brownies according to directions on back of box.
- Grease a mini-muffin pan, fill 3/4 way full with brownie mix.
- Bake for 10-12 minutes, and check with a toothpick. Be careful not to overcook, because they'll become dry and crumble.
- Let them completely cool before removing them from the pan.
Chocolate Buttercream Recipe
- 11 tbsp butter (1 stick + 3 tbsp), softened
- 1 - 2lb bag powdered sugar
- 2 tsp vanilla
- 1/2 tsp salt
- 2/3 c milk
- 3 tbsp cocoa
Preparation
- Combine butter, vanilla, salt, 3/4 of the powdered sugar and 3/4 of the milk.
- Blend until well combined, adding more powdered sugar or more milk when needed.
- Once you reach the consistency you desire, add in 3 tbsp cocoa (mix on low speed to avoid cocoa-fying your clothes!)
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